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queso fresco (estilo burgos o Arias, cuajado)

Discussion in 'Specialized Terminology' started by carlamonca, Oct 30, 2008.

  1. carlamonca Junior Member

    Spanish (Spain)
    Hola,

    me gustaria saber que tipo de traduccion se le daria al queso fresco, es decir, el queso cuajado, pero no curado.
     
     
    : gastronomy
  2. iinnffooss Senior Member

    Frankfurt am Main, Germany
    Spanish from Spain (north)
  3. carlamonca Junior Member

    Spanish (Spain)
    Thank u very much indeed.
    Muchas gracias
     

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