Hi,
My grandfather was hungarian, and as a child when I would always "why" he would answer with a word that meant "because." I'm not sure of the spelling, but I think it was "meetacarce." This was a great childhood memory for me. I'm not sure why he wouldn't teach me more of how to speak his native language but I would always ask him to.
Anyway, as a tradition my family still prepares a special meal at Easter. The name of it is lost, and I wonder if anyone knows what this is called, and how to pronounce it. We just call it "stuff." It is simply diced pieces of cooked ham, veal, stuffing, hard boiled egg and keilbassi. We also use his recipe of a special spicy ketchup to dip this into. We enjoy it every year, and it's a wonderful hungarian family tradition. Does anyone else make this, and can you tell me what it is called?
Thanks!
Rich
My grandfather was hungarian, and as a child when I would always "why" he would answer with a word that meant "because." I'm not sure of the spelling, but I think it was "meetacarce." This was a great childhood memory for me. I'm not sure why he wouldn't teach me more of how to speak his native language but I would always ask him to.
Anyway, as a tradition my family still prepares a special meal at Easter. The name of it is lost, and I wonder if anyone knows what this is called, and how to pronounce it. We just call it "stuff." It is simply diced pieces of cooked ham, veal, stuffing, hard boiled egg and keilbassi. We also use his recipe of a special spicy ketchup to dip this into. We enjoy it every year, and it's a wonderful hungarian family tradition. Does anyone else make this, and can you tell me what it is called?
Thanks!
Rich