Gujarati: fried lentil-rice cake

lcfatima

Senior Member
English USA
Can someone tell me exactly what this food item is? It is a Gujarati breakfast food made of rice, channa daal, and toor daal soaked and then ground together, seasoned, and deep fried in a karhai in the shape of a giant sized idli. The name of it sounds like "oDdvo" or "hoRvo" or something, but I can't quite make out the phonemes of the name with my foreigner's ears.
 
  • lcfatima

    Senior Member
    English USA
    Oh, why yes, that is it! And I was going to google a recipe after I got the correct name, so you saved me some work. Thanks. The 'D' is retroflex, right?
     
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